Or as my mother calls them - Juicy Pigs
1 pound ground beef, browned
1/2 cup salsa
1 cup tomato sauce
2T brown sugar
I didn't have tomato sauce, so I used a cup of jarred spaghetti sauce and will do that again. Just mix this all together and simmer until you're ready to eat. Really, really good. We use hoagie buns rather than hamburger buns just for a change. And of course, potato chips and pickles and cheese.
Showing posts with label Sandwiches. Show all posts
Showing posts with label Sandwiches. Show all posts
Wednesday, August 12, 2009
Friday, January 23, 2009
Lasagna Sandwiches
Trust me on this one
1/4 cup sour cream
2 T chopped onion
1/2 t dried oregano
1/4 t seasoned salt
8 slices Italian or other white bread
8 bacon strips, halved and cooked
8 slices tomato
4 slices mozzarella cheese
2-3 T butter
Combine first four ingredients; spread on four slices of bread. Top each with four bacon pieces, two tomato slices and a slice of cheese; top with remaining bread. In a skillet over medium heat, melt 2 T butter and cook sandwiches on both sides until lightly browned and cheese melted, adding more butter if needed. Prepare to make seconds.
1/4 cup sour cream
2 T chopped onion
1/2 t dried oregano
1/4 t seasoned salt
8 slices Italian or other white bread
8 bacon strips, halved and cooked
8 slices tomato
4 slices mozzarella cheese
2-3 T butter
Combine first four ingredients; spread on four slices of bread. Top each with four bacon pieces, two tomato slices and a slice of cheese; top with remaining bread. In a skillet over medium heat, melt 2 T butter and cook sandwiches on both sides until lightly browned and cheese melted, adding more butter if needed. Prepare to make seconds.
Subscribe to:
Posts (Atom)
