Thursday, January 22, 2009

Hearty Minestrone

This is my all-time favorite cold-weather soup


1-2 pounds ground beef
2 15.5 oz cans Ranch Style beans
4 10.5 oz cans minestrone soup
1 10 oz can tomatoes with green chilies
1/2 onion chopped
3-4 soup-cans of water

Brown ground beef with onion until cooked. Combine beef and onion with all the rest of the ingredients into crock pot or soup kettle. Crock pot on low for 6-8 hours or simmer on stove top low for 1 hour.

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