Trust me on this one
1/4 cup sour cream
2 T chopped onion
1/2 t dried oregano
1/4 t seasoned salt
8 slices Italian or other white bread
8 bacon strips, halved and cooked
8 slices tomato
4 slices mozzarella cheese
2-3 T butter
Combine first four ingredients; spread on four slices of bread. Top each with four bacon pieces, two tomato slices and a slice of cheese; top with remaining bread. In a skillet over medium heat, melt 2 T butter and cook sandwiches on both sides until lightly browned and cheese melted, adding more butter if needed. Prepare to make seconds.
Friday, January 23, 2009
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